New Zealand

Clifford Bay

Where the River Meets the Sea

Named for the bay where the Awatere River meets the cool waters of the Pacific Ocean, Clifford Bay blends the best of the South Island’s famed Marlborough fruit to produce balanced Sauvignon Blancs with signature freshness and distinctive aromatics. Sauvignon Blanc grapes are sourced from estate and grower vineyards in Marlborough’s marquee sub-regions to produce refreshing Sauvignon Blancs with an emphasis on lively, tropical fruit flavors.

Since its founding in 1994, Clifford Bay has specialized in Sauvignon Blancs that are finely balanced, refreshing and pure, and which reflect the best of Marlborough and its active, coastal lifestyle.

Clifford Bay

13 Waihopai Valley Road
Rd 6
Blenheim 7276
New Zealand
By Appointment Only

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