Cart 0 items: $0.00

Close

Qty Item Description Price Total
  Subtotal $0.00

View Cart

 
2016 Roth Estate Reserve Pinot Gris, Russian River Valley

2016 Roth Estate Reserve Pinot Gris, Russian River Valley

Add To Cart
$28.00
/ bottle
SKU: 040085

Dazzles with tropical fruits on the nose. The palate is well structured without being overwhelming with flavors of citrus, honeysuckle and melon accented by a nice acidity and lingering finish.

Winemaker Notes
After the inaugural 2015 vintage, our 2016 Russian River Valley Pinot Gris had a lot to live up to. Hailing from a spectacular vintage and vineyard site, this 2016 dazzles with tropical fruits like pineapple and mango on the nose. The palate is well structured without being overwhelming with flavors of citrus, honeysuckle and melon accented by a nice acidity and lingering finish.
Composition
100% Pinot Gris
Wine Specs
Vintage
2016
Varietal
Pinot Gris / Pinot Grigio
Appellation
Russian River Valley
Harvest Date
August 19, 2016.
Acid
6.5 g/L
pH
3.52
Aging
100% Stainless steel
Fermentation
Fermented with native yeast in stainless steel
Alcohol %
13.80
Production Notes
Our Pinot Gris comes from the acclaimed Russian River Valley AVA of Sonoma County with most of the fruit coming from the Chalk Hill AVA. Known for its cool, foggy climate that sweeps in from the Pacific Ocean and its alluvial soils, this river valley is an idyllic site for growing Pinot Gris. After harvest, the grapes were pressed and transferred to tank where they were fermented with native yeast in 100% stainless steel to capture its true varietal characteristics. After several months with regular lees stirring, the wine was bottled. The 2016 vintage in Russian River Valley was marked by high quality fruit and an earlier than average harvest. The fruit was sourced from vineyards in the Chalk Hill and Russian River Valley AVAs. An early start to the growing season was followed by warm temperatures throughout the spring and summer. This resulted in even ripening and balanced flavor development with the fruit coming into the winery on August 19, 2016.
Production
Only 281 cases produced

All Rights Reserved Foley Food & Wine Society