Featuring dishes inspired and created by Celebrity Chef Nadia Caterina Munno, aka The Pasta Queen. Join us in the underground cellar Enoteca for our Molto Bene Wine & Food Pairing, and enjoy Ferrari-Carano wines the way they were meant to be sipped – with food. The Molto Bene Wine & Food Pairing is a delightfully satisfying 3-course food and wine pairing experience that includes a welcome aperitivo and is prepared especially for you by our talented estate chefs. The elegant, seasonal bites are crafted from what is growing in our organic culinary garden and available locally.
Chanterelle Mushroom Pasta
2020 Dominique Chardonnay Russian River Valley
White Wine Sautéed Chanterelle Mushrooms with Fettuccine, Grana Padano Parmesan, and Sage
Pork Agro Dolce
2018 Lookout Tree Knights Valley
Pork Braised in Balsamic Tomato Sauce with Honey and Rosemary over Ricotta Mashed Potatoes
Beef Tagliata
2017 Prevail Back 40 Alexander Valley
Grilled Flank Steak with Grana Padano, Estate Salsa Verde, Arugula with Confit Cherry Tomato
We are able to accommodate parties up to 6 guests.
This experience is available Thursday through Saturday.