90+ Point Wine SELECTION
Low yields and small clusters yielded wines packed with dense flavors. Fruit-forward aromas of ripe pear, Fuji apple, and lemon custard. Juicy flavors rounded out by a smooth, creamy finish.
Aromas of dark red fruits draw you in as the wine opens in the glass. The palate possesses an inherent smokiness intermingled with flavors of vanilla, cured meats, nutmeg, and toasted coconut.
Mouthwatering aromatics of caramel candy and pecan toffee on the nose. Confectionery notes of roasted marshmallow and vanilla bean accompanied by floral hints and balanced by a bright acidity.
Showcases red fruit tones and moderate oak. Dried cranberries fresh raspberries on the nose. Sophisticated and balanced palate and a great mid-palate mouthfeel, density of fruit and elegant tannin structure.
Flavors of ripe blackberries and black plum, highlighting spicy black pepper flavors characteristic of the Pommard clone. French oak provides a chewy mouthfeel lingering with a finish of burnt sugar and boysenberry jam.
Dark inky hue with aromas of black cherry and black pepper evolving into dry cedar and caramelized sugar. Powerful with a distinct powdered cacao flavor accented with pomegranate fruit. Structured tannins and acidity.
A sophisticated, elegant wine with aromas of honeysuckle flowers and ripe kiwi and defined midpalate flavors with prominent acidity and delicate citrus notes, accented by a bold minerality.
Boldest of our black label series and a classic example of a California-style Chardonnay. A delightfully fragrant wine on the nose with a rich palate and a touch of sweetness.
Fresh blackberry syrup, fresh ground black pepper (floral and spicy), and fresh thyme dominate the aroma. The mouth is densely flavored, plush, and succulent.
Aromas of lemon zest, fresh pineapple, and hints of fresh white flower. This wine embodies the ideal balance of acid, tannin, and juiciness.