Hosted by VP of Grower Relations, Lise Asimont and Curated by Blackbird Executive Chef Travis Watson
Don’t miss this opportunity to relish in the best that the wine and culinary worlds have to offer with our delectable Luxury Red Winemaker Dinner at Blackbird. Sip on top selections of red wines from Foley Family Wines, while mingling with VP of Grower Relations, Lise Asimont. The evening begins with a meet & greet reception on the patio, followed by a four course dinner in Blackbird. Each course is carefully curated by Chef Travis to perfectly pair with these superb wines.
All guests must be 21+ years. Unfortunately, Foley Food and Wine Society loyalty points may not be redeemed for this event.