Join us for “La Colazione Italiana” – breakfast Italian style, where you will feel as though you’ve been transported to the Italian countryside, and you’ll leave with a yearning to stay. You will enjoy a flight of our reserve wines with a seasonal, Italian-inspired menu featuring dishes prepared with ingredients from our very own organic culinary gardens.
SAMPLE MENU*
Including a Tasting Flight of Three Wines, Choice of Entrée, and Sweet Finish
Pan Dulcis French Toast
Estate Farm Eggs | English Muffin
Your choice of Italian Prosciutto or Atlantic Smoked Salmon
Wild Arugula | Roasted Potatoes
Short Rib Toast
Fresh Mozzarella | Applewood Smoked Bacon | Leak Cream
Egg Yolk Emulsion | Scallions
Burrata BLT Piadina
Applewood Smoked Bacon | Avocado | Tomato | Estate Romaine Lettuce Estate Sunnyside Egg | Burrata | Garlic Confit
Crispy Polenta & Eggs
Pork belly | Fried Estate Farm Egg | Truffle Aioli
Arugula | Brioche Bun
Roasted Estate Vegetable Frittata
Zucchini | Laura Chenel Chevre | Butternut Squash
Sweet Potato | Mint Pistachio Pesto | Roasted Potatoes | Crostini
Sweet Finish
Italian Cannoli
Chantilly Cream | Mascarpone | Chocolate Chips
*Menu selections and availability of ingredients subject to change.
Dietary accommodations upon request. Gratuity not included.
Brunch is hosted in the Villa Fiore dining room or on the Sycamore Grove, 10:15am – 1:15pm. Reservations required.