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BBQ Glazed Grilled Cauliflower Steaks
Thick-cut cauliflower steaks charred to perfection and brushed with a Chardonnay-infused BBQ glaze—rich, flavorful, and totally satisfying. Ingredients Ingredients for the Chardonnay BBQ Glaze Directions Prep the Cauliflower:Remove the leaves…
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Grilled BBQ Chicken with Chardonnay Glaze
Tender, smoky chicken with a tangy-sweet glaze that plays beautifully with the creamy, citrusy notes of your favorite Chardonnay. Ingredients Ingredients for the Chardonnay BBQ Glaze Directions Preheat Grill:Heat your…
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Grilled Summer Vegetables
A colorful medley of summer’s best, kissed by the grill and finished with herbs and a drizzle of olive oil. Ingredients Directions Prep the Vegetables:In a large bowl, toss the…
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Buttermilk Waffles with Fresh Berries & Whipped Cream
This recipe yields light and fluffy buttermilk waffles, perfect for a delightful breakfast or brunch. Top them with sweet fresh berries and a dollop of homemade whipped cream for an…
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Grilled Portobello Mushrooms
Simple recipe that’s perfect for a portobello steak, grilled portobello mushroom burger, or easy side. Ingredients Directions In a shallow baking dish, whisk together the balsamic vinegar, olive oil, soy…
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Peach & Burrata Salad
A fresh, vibrant dish that pairs perfectly with sparkling wine’s crisp bubbles. Ingredients Directions Arrange arugula on a plate. Top with peach slices, burrata, and toasted almonds. Drizzle with olive oil and balsamic glaze….
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Balsamic-Glazed Grilled Chicken
A juicy, flavorful grilled dish that complements the delicate fruit and acidity of Pinot Noir. Ingredients Directions Whisk together balsamic vinegar, olive oil, garlic, Dijon mustard, honey, oregano, salt, and pepper in…
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Goat Cheese & Herb Crostini
A light, flavorful bite that pairs beautifully with crisp, citrusy Sauvignon Blanc. Ingredients Directions Preheat oven to 375°F (190°C). Arrange baguette slices on a baking sheet. Brush with olive oil and bake for 8–10 minutes until golden….
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Goat Cheese & Herb Frittata with Arugula Salad
Enjoy the fresh flavors of herbs and creamy goat cheese in this easy frittata, beautifully complemented by a crisp and peppery arugula salad. Ingredients Directions Whisk 6 eggs, ¼ cup milk, and…
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Peach Bellini Royale
This delightful twist on the classic Bellini is perfect for special occasions or adding a touch of luxury to any moment. Ingredients Directions Add 1-2 tablespoons of peach purée to a champagne…
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Strawberry Rosé Spritz
Bubbly, fruity, and effortlessly refreshing. Ingredients Directions In a large glass or pitcher, combine the rosé, strawberry purée, and elderflower liqueur. Fill glasses with ice, then pour the cocktail over. Top each…
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Citrus & Avocado Salad with Fennel
Enjoy the sunny flavors of citrus paired with the richness of avocado in this vibrant salad. Thinly sliced fennel adds a delicate anise note and satisfying crispness. Ingredients Dressing Directions…
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