Sebastiani Vineyards held their inaugural Harvest Celebration event, gathering all in honor of the special time of year in Sonoma’s wine country.
Attendees were treated to an assortment of delectable wines and were given the first chance at purchasing the highly-acclaimed 2015 Cherryblock Cabernet Sauvignon. Recently awarded 96 points from Wine Advocate, the ’15 Cherryblock “offers wonderfully complex scents of crème de cassis, wild blueberries, plum preserves and incense with nuances of lilacs, cigar box, beef drippings, wood smoke and tilled soil.”
In addition to celebrating the harvest season, Sebastiani is also introduced their new culinary program led by Estate Chef Shawna Plunkett. Guests were offered tasty bites including Chef Plunkett’s famed Pinsa Romana, which has been a hit at at the property’s Friday Night Music Series events throughout the summer.
Didn’t have a chance to make the event? Be sure to watch the recap video below and stay tuned for more great events from Sebastiani Vineyards.
