Saturday, October 26th from 3:00-8:00pm Join us for our 4th annual spooktacular Halloween party! Our Bewitching Banshee Bash is Saturday, October 26th: 3pm-8pm. This event will be our most epic…
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September 28th from 11:00am-4:00pm Come join us as we celebrate the changing of the season the Banshee way! We will be featuring our brand-new Autumn releases along with a few hand…
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Join us on our Estate Windy Ridge lawn as we pour new release white wines, enjoy seasonal gourmet fare, dance-ready live music, and delight in the stylish ambiance of this…
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Saturday, May 11th from 11am-4:00pm Get out and explore along the Wine Road, check out some new wineries, visit your long time favorites and stock up on amazing wines for…
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Making pasta from scratch is the ultimate playing-with-your-food experience. Kneading, rolling, cutting, shaping—we’re talking grown-up Play-Doh here. At this class we’ll gather in the Historic Barrel Room at Sebastiani where…
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Save the date for our Croquet on the Vine event at Foley Johnson! Join us for an afternoon of friendly competition and delectable treats while soaking in the views of…
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We invite our loyal Silverado Members to join us for an afternoon celebrating our May wine club release! Soak in the vineyard views from our Silverado Terrace while enjoying our…
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We invite our Chalk Hill members to join us in welcoming in the Spring Season and sample our new Spring wine club release wines. Hosted in the Chalk Hill Pavilion,…
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Hosted by Winemaker Alicia Sylvester and Curated by Blackbird Executive Chef Travis Watson Don’t miss this opportunity to relish in the best that the wine and culinary worlds have to…
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Hosted by Winemaker Natalie West and Curated by Blackbird Executive Chef Travis Watson Don’t miss this opportunity to relish in the best that the wine and culinary worlds have to…
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Hosted by VP of Grower Relations Lise Asimont and Curated by Blackbird Executive Chef Travis Watson Don’t miss this opportunity to relish in the best that the wine and culinary…
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Hosted by Winemaker Alison Rodriguez and Curated by Blackbird Executive Chef Travis Watson Don’t miss this opportunity to relish in the best that the wine and culinary worlds have to…
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