Hosted by Winemakers Rebecka Deike and Natalie West, and Curated by Blackbird Executive Chef Travis Watson In celebration of Women’s History Month, this dinner will feature Women-In-Wine alongside a selection…
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Hosted by Winemaker Michael Beaulac and Curated by Blackbird Executive Chef Travis Watson Don’t miss this opportunity to relish in the best that the wine and culinary worlds have to…
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Hosted by Regional Director of Winemaking Lorna Kreutz and Curated by Blackbird Executive Chef Travis Watson Don’t miss this opportunity to relish in the best that the wine and culinary…
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Saturday, February 10th from 2pm-5pm Okay Banshee club members, it’s time to celebrate you at our new Alexander Valley Estate property! As most of you know, we moved out of…
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Saturday, March 16th – Sunday, March 17th from 11am-3:30pm In honor of Women’s History Month and our talented, brilliant winemaker, Alicia Sylvester, we invite you to our BanSHEe Celebration weekend!…
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Your Journey Along the Danube River Indulge your passion for awe-inspiring architecture, breathtaking landscapes, timeless music and culinary delights on this itinerary specifically designed for the AmaMagna. Apricot brandy and…
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Saturday, January 13th – Sunday, January 14th from 11am-4pm Join us Banshees for the perfect winter escape at our new estate home in Alexander Valley and 60 of our partner…
Full Details Saturday, December 2nd – Sunday, December 3rd from 11am-6pm Join us at our new tasting room in downtown Carmel-by-the-Sea as we celebrate the holidays in style! We will be featuring…
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Saturday, December 2nd – Sunday, December 3rd from 11am-5pm Join us Banshees at our new estate home in Alexander Valley and at our partner wineries as we celebrate the holidays…
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Join us the weekend of December 2nd & 3rd from 12-4pm at The Four Graces to celebrate the holidays at our estate ! Enjoy a special pairing of four of…
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Join us Saturday, October 28th from 4-7pm at The Four Graces for a hauntingly good time ! Enjoy spooky snacks, eerie entertainment, pumpkin crafts, and wine of course! We’ll even…
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Hosted by Chateau St. Jean Winemaker Mari Wells Coyle and Curated by Blackbird Executive Chef Travis Watson Don’t miss this opportunity to relish in the best that the wine and…
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