Buttery Chardonnay complements sweet berries and syrupy pancakes.
Ingredients
- Pancake mix + water (or your favorite batter)
- Butter or oil for cooking
- Mixed fresh berries (blueberries, raspberries, strawberries)
- Maple syrup
Directions
Prepare pancake batter per instructions.
Cook on a nonstick skillet or griddle over a campfire or camping stove.
Top with berries and a drizzle of syrup.
Sip Chardonnay slightly chilled for a truly indulgent breakfast.