Hearty chili stands up to a bold, balanced red blend.
Ingredients
- 1 can black beans
- 1 can diced tomatoes
- 1/2 lb ground meat or veggie crumbles
- Chili powder, cumin, garlic, salt & Pepper to taste
Directions
Brown meat in skillet, add beans, tomatoes, and seasoning.
Simmer for 15–20 minutes until thick.
Serve hot with a bold Red Blend.