News & Articles
The latest news, articles and upcoming events from the Foley Food & Wine Society.
12 Best Wines of 2020
We are honored and humbled by all the praise and attention that our portfolio of wines has received over the past year. Despite all the madness of 2020, both critics…
Full DetailsThree Recipes for Christmas by Foley Family Chef de Cuisine Alec Graham
Each December, one of the things Foley Family Wines Chef de Cuisine Alex Graham always looks forward to whipping up for his family are Christmas morning eggs benedict with homemade…
Full DetailsSeasonal Stuffed Pork Tenderloin Medallions
Directions:Preheat oven to 400°F.In a mixing bowl, add the wild mushrooms, parsley, breadcrumbs, Parmesan, Vella Toma cheese and egg mix well. Clean pork tenderloin, butterfly and pound it thin. Add the…
Full DetailsHearty Holiday Beef Bourguignon
Directions:In large pot render bacon until crispy. Remove bacon for later, keeping rendered fat in pot. Add beef and cook until golden brown on all sides. Remove beef from pot…
Full Details14 Gift Wines for The Holidays
Don’t get us started on the ordeal of buying gifts this year. We know! We’re still counting receipts from our Black Friday purchases. We know you are too. That’s why…
Full DetailsUpdate on Southern California Tasting Room Closures
Friends of The Foley Food & Wine Society, Happy Holidays to you and yours! We hope this message finds you enjoying the season. For many, this holiday will be different…
Full Details9 Standout Reds and Whites for Your Holiday Table
Between the rather incredible news headlines and all the politics of the past year, if there’s one thing we can all agree on, it’s that whatever is in your glass…
Full DetailsCelebrate the Holidays with Your Favorite Foley Family Wines
The Foley Food & Wine Society released their new Holiday Wine Catalog for Hosting & Toasting this week, making it even easier for wine lovers to celebrate this holiday season with their…
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