
Recipes
Featured Recipes:

Strawberry Basil Crostini with Burrata
Sweet, juicy strawberries meet fragrant basil and creamy burrata in this elegant yet effortless appetizer. Served atop crisp crostini and finished with a drizzle of balsamic glaze, these Strawberry Basil…
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Citrus and Chèvre Salad with a White Wine Vinaigrette
Bright, fresh, and irresistibly elegant, this Citrus and Chèvre Salad draws inspiration from the tender spring lettuces flourishing in Chalk Hill’s culinary garden. Juicy citrus, creamy chèvre, and a delicate…
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Easy Asparagus Tart with Goat Cheese
A crisp, golden puff pastry crust, creamy goat cheese, and tender asparagus come together in this easy yet elegant asparagus tart. Perfect for spring gatherings, brunch, or a light appetizer,…
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Grilled Portobello Mushroom Burgers with Garlic Aioli
Merlot’s smooth tannins and dark fruit match the earthy mushrooms perfectly. Ingredients for the Mushroom Burgers Ingredients for the Garlic Aioli (optional but amazing) To Assemble: Directions Marinate the Mushrooms:In…
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Grilled Pork Chops with Blueberry Balsamic Sauce
Juicy, savory pork chops meet a jammy, tangy blueberry glaze in this bold yet elegant summer dinner. The balsamic cuts the sweetness, the herbs add lift, and Merlot ties it…
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Lemon Garlic Scampi with Mushrooms and Zucchini (Vegetarian)
A light yet cozy vegetarian spin on scampi night, this dish is packed with golden mushrooms, tender zucchini, and a bright lemony sauce. It’s easy, fresh, and made for Pinot…
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Shrimp Scampi with Lemon, Garlic, and White Wine
Buttery, garlicky, and kissed with lemon, this classic shrimp scampi comes together in minutes and tastes like a restaurant-worthy indulgence. Perfect for pasta, crusty bread, or rice—and best enjoyed with…
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Summer Roast Chicken with Corn & Herb Salad
This golden roast chicken is everything you want on a summer evening: crispy skin, bright lemon zest, and savory depth. Paired with a vibrant corn and herb salad bursting with…
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Lemon Herb Chicken Skewers
Bright, fresh, and full of citrus-herb flavor, these grilled chicken skewers are everything we love about summer cooking. Marinated in lemon, garlic, and garden herbs, they’re easy to prep ahead…
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Grilled Flank Steak Salad with Blue Cheese and Balsamic Glaze
This grilled flank steak salad is the perfect balance of bold and fresh. Juicy, char-grilled steak meets crisp greens, ripe tomatoes, tangy blue cheese, and a kiss of balsamic glaze….
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Cherry Balsamic Glazed Chicken
This Cherry Balsamic Glazed Chicken is a romantic twist on a classic. Sweet cherries, tangy balsamic, and a touch of honey create a glossy, flavorful glaze that complements juicy, golden-seared…
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Carne Asada Tacos
These carne asada tacos are all about flavor—zesty marinade, tender grilled steak, and bright toppings in warm tortillas. Pinot Noir brings just enough fruit and earth to round out the…
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