
Recipes
Featured Recipes:

Strawberry Basil Crostini with Burrata
Sweet, juicy strawberries meet fragrant basil and creamy burrata in this elegant yet effortless appetizer. Served atop crisp crostini and finished with a drizzle of balsamic glaze, these Strawberry Basil…
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Citrus and Chèvre Salad with a White Wine Vinaigrette
Bright, fresh, and irresistibly elegant, this Citrus and Chèvre Salad draws inspiration from the tender spring lettuces flourishing in Chalk Hill’s culinary garden. Juicy citrus, creamy chèvre, and a delicate…
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Easy Asparagus Tart with Goat Cheese
A crisp, golden puff pastry crust, creamy goat cheese, and tender asparagus come together in this easy yet elegant asparagus tart. Perfect for spring gatherings, brunch, or a light appetizer,…
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Green Goddess Salad
Paired with a crisp Chardonnay. Creamy avocado and herbs match the richness and citrusy lift of Chardonnay. Ingredients for the Dressing Ingredients for the Salad Directions For the dressing:In a…
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Lemon Dill Pasta Salad
Enjoy with either a Pinot Grigio or Sauvignon Blanc. The citrusy freshness enhances this light, herby dish. Ingredients Directions Toss cooled pasta with oil, lemon, dill, and extras.Chill or serve…
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Tomato & Feta Pasta Salad
Enjoy with a Rosé! The Rosé balances salty feta and juicy tomatoes beautifully. Ingredients Directions Combine pasta, tomatoes, feta, and onion in a large bowl.Toss with olive oil, vinegar, and…
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Peach & Burrata Salad
A fresh, vibrant dish that pairs perfectly with sparkling wine’s crisp bubbles. Ingredients Directions Arrange arugula on a plate. Top with peach slices, burrata, and toasted almonds. Drizzle with olive oil and balsamic glaze….
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Citrus & Avocado Salad with Fennel
Enjoy the sunny flavors of citrus paired with the richness of avocado in this vibrant salad. Thinly sliced fennel adds a delicate anise note and satisfying crispness. Ingredients Dressing Directions…
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Estate Asparagus with Mint, Black Pepper, Boont Corners and Meyer Lemon Vinaigrette
and Meyer Lemon Vinaigrette Ingredients Directions Clean the woody ends of the asparagus and thinly slice on a slight bias. Make the vinaigrette by mixing the shallots and the Meyer…
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Campfire Chili
Campfire Chili is a smoky, robust dish that brings the heartwarming essence of outdoor cooking to your table. Packed with bold spices, tender beans, and savory meats, it’s perfect for…
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Beef Stew in Red Wine Sauce
Beef Stew in Red Wine Sauce is the ultimate comfort dish, where tender beef, hearty vegetables, and a rich, velvety red wine reduction come together in perfect harmony. It’s a…
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Classic Niçoise Salad
A Classic Niçoise Salad is a vibrant medley of fresh, wholesome ingredients that embody the essence of the French Riviera. Begin with a bed of crisp greens like Bibb or…
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