Recipes

Indulge in the rich, juicy flavors of a perfectly cooked ribeye steak. Seared to perfection and topped with a decadent red wine butter sauce, this dish is a true carnivore’s…

Elevate your dining experience with Seared Scallops and Citrus Fennel Salad, a dish that’s as refined as it is flavorful. Golden, caramelized scallops provide a rich, buttery contrast to the…

Warm up with a vibrant bowl of Heirloom Carrot Soup, a dish that highlights the natural sweetness and earthy flavor of heirloom carrots. This silky, velvety soup is infused with…

Layers of rich umami flavor transform the humble carrot into an irresistible sweet-savory treat, perfectly suited to bold red wines as well as richer whites. Ingredients Directions Preheat oven to…

With inspiration from the Caucasus region – the birthplace of wine – pantry staples transform into a deliciously wine-friendly bean salad. Ingredients Directions Peel and slice the onions root-to-stem into…

A familiar quartet of herbs inspired the name of this elegant starter, which is perfect for red wine dinners. If you can’t find burrata use fresh mozzarella, chopped finely, and…

This ultra-simple salad comes together in a flash, thanks to pre-cooked beets and a classic Indian technique of infusing hot oil with fragrant spices. Ingredients Directions Use an egg slicer…

Take your fry game to the next level with Carne Asada Fries—a bold and savory crowd-pleaser! Crispy golden fries serve as the perfect base for tender, marinated carne asada, loaded…

Warm up with a comforting bowl of creamy white chicken chili, a deliciously hearty dish that’s perfect for cozy nights. Tender chicken, creamy white beans, and mild green chilies come…