Recipes
Featured Recipes:
Strawberry Basil Crostini with Burrata
Sweet, juicy strawberries meet fragrant basil and creamy burrata in this elegant yet effortless appetizer. Served atop crisp crostini and finished with a drizzle of balsamic glaze, these Strawberry Basil…
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Citrus and Chèvre Salad with a White Wine Vinaigrette
Bright, fresh, and irresistibly elegant, this Citrus and Chèvre Salad draws inspiration from the tender spring lettuces flourishing in Chalk Hill’s culinary garden. Juicy citrus, creamy chèvre, and a delicate…
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Easy Asparagus Tart with Goat Cheese
A crisp, golden puff pastry crust, creamy goat cheese, and tender asparagus come together in this easy yet elegant asparagus tart. Perfect for spring gatherings, brunch, or a light appetizer,…
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Campfire Brie & Cherry Jam Sandwiches
Pair with your favorite Pinot Noir. Bright cherry notes echo the jam, while silky tannins melt into the creamy Brie. Ingredients Directions Spread jam on one side of each slice…
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Campfire Garlic Butter Mushrooms
Rich, umami-packed mushrooms make Merlot sing. Plush fruit and smooth tannins deepen the savory, garlicky mushrooms. Ingredients Directions Heat a skillet or cast-iron pan over your campfire or portable burner.Melt…
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Campfire Garlic Prawns
Pairs with a chilled white wine blend. Lush texture and citrus zest enhance the garlic and sweet prawns. Ingredients Directions Combine prawns, olive oil, garlic, lemon zest, salt, and pepper…
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Strawberry & Basil Couscous Salad
Pairs with Rosé of Grenache. Juicy berry notes mirror the strawberries, while crisp acidity refreshes the palate. Ingredients Directions Boil water, stir in couscous, cover, and let sit for 5…
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Yellow Beet Salad
Earthy, bright, and herbaceous—the salad highlights Grüner’s minerality and acidity. Ingredients Directions Roast or boil beets ahead of time (wrap in foil and roast at 400°F for 45–60 min or…
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Citrus Herb Grilled Chicken Skewers
Pairs with a chilled Pinot Grigio. The citrus notes echo the herbs, while bright acidity lifts the grilled chicken. Ingredients Directions Combine all ingredients in a zip-top bag or container…
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BBQ Glazed Grilled Cauliflower Steaks
Thick-cut cauliflower steaks charred to perfection and brushed with a Chardonnay-infused BBQ glaze—rich, flavorful, and totally satisfying. Ingredients Ingredients for the Chardonnay BBQ Glaze Directions Prep the Cauliflower:Remove the leaves…
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Grilled BBQ Chicken with Chardonnay Glaze
Tender, smoky chicken with a tangy-sweet glaze that plays beautifully with the creamy, citrusy notes of your favorite Chardonnay. Ingredients Ingredients for the Chardonnay BBQ Glaze Directions Preheat Grill:Heat your…
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Grilled Summer Vegetables
A colorful medley of summer’s best, kissed by the grill and finished with herbs and a drizzle of olive oil. Ingredients Directions Prep the Vegetables:In a large bowl, toss the…
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