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Category Archives: News

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News

Meet the Women Leading Foley Family Wines

When Bill Foley founded Foley Family Wines, his decision to include the word “family” was more than intentional, it set the stage for a business that would always put family…

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Sunday Brunch at Ferrari-Carano

Al fresco dining, with views of rugged Sonoma County mountains and a decadent menu of options along with world-class wine pairings… this is how you Sunday Brunch. With respect to…

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FFWS Member Weekends News

Join Us: Ski and Wine Winter Weekend at Whitefish Mountain Resort

Everything you need to know about this must-book trip, plus how to pay with points. Picture this: you’re skiing the unspoiled, Rocky Mountain-snow covered slopes at Whitefish Mountain Resort, hitting…

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Our Chef’s Tips on Caviar for the Holidays and Beyond

How to Enjoy at Home (and at our Wineries) This holiday season, you’re getting into caviar. And you can enjoy caviar experiences at three of our premier estates — Chalk…

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News

Holiday Hosting: The Perfect Simplified Cheese Board 

Follow these tips for creating the ideal cheese board that is heavy on flavor but light on carbs If you received our Holiday Gift Catalog, you’re already familiar with the…

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Our Top Gift Picks for Red Wine Lovers

High Scoring Wines from Chateau St. Jean and Roth to Chalk Hill and Silverado Vineyards. The big scores keep dropping! We’re thrilled to present seven wines in our portfolio that…

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A Cheat Sheet For Hosting the Perfect Wine Tasting Party

From the bar cart to the cheese board, follow these tried-and-true recommendations to get your tasting party flowing as smoothly as the wine. We’re fast approaching the time of year…

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Top-Rated Wines for Your Thanksgiving Table

From Acrobat Chardonnay to Silverado Vineyards Merlot our wines are gaining top scores. With Thanksgiving preparations underway for many homes, we wanted to draw your attention to the Foley family…

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This November, Your Wine Purchases Will Help Gold Star Families

Ferrari-Carano and Banshee Pledge Donations to the Folded Flag Foundation. There are many ways remember and honor the service and sacrifices of our Veterans. One of these is by assisting…

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Pairing Wine With Halloween Candy

Once your kid’s stash of candy is secure in the adult vault of candy rationing, it’s time to crack open the vino. Here is your guide to pairing Halloween candy…

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Culinary News

Best Roast Chicken with Beurre Blanc Sauce and Chalk Hill Chardonnay

With inspiration from Ina Garten, a little improvisation, and inspired white wines, this will become a staple recipe in your house. A few years ago, I stumbled across my favorite…

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News

Meet Silverado Vineyards New Winemaker: Alison Rodriguez

“If a picture is worth a thousand words, then being in the vineyards is worth a million. Walking the rows, smelling the air, feeling the warmth of the sun, seeing…

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Enroll in the Foley Food & Wine Society

As a member of the Foley Food & Wine Society you’ll join like-minded individuals who seek to experience the finer things in life.

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Enjoy discounts of 20% or more on your favorite wines.

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Earn points for your purchases with our loyalty program.

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Keep up on the latest winery events & happenings.

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Enjoy the absolute finest in culinary experiences.

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Foley Food and Wine Society

10300 Chalk Hill Road
Healdsburg, California, 95448

855-652-4069

wineclub@foleyfoodandwinesociety.com

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Founded by Vintner Bill Foley, the Foley Food & Wine Society is dedicated to uniting three of life’s biggest passions: world-class wines, exquisite food, and amazing experiences. Society members enjoy access to a portfolio of highly-acclaimed wines from some of the most celebrated names in winemaking today, including Ferrari-Carano, Chalk Hill, Silverado Vineyards, Banshee & Chateau St. Jean, as well as invites to exclusive events, exceptional culinary and luxurious wine tasting experiences and a fantastic loyalty program.

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Recent Posts

  • Meet the Women Leading Foley Family Wines
  • Sunday Brunch at Ferrari-Carano
  • Join Us: Ski and Wine Winter Weekend at Whitefish Mountain Resort
  • Our Chef’s Tips on Caviar for the Holidays and Beyond
  • Holiday Hosting: The Perfect Simplified Cheese Board 

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