Recipes

Crisp, colorful, and bursting with vibrant flavors, this Cucumber, Radish, and Snap Pea Salad with Miso Lime Vinaigrette is a celebration of freshness. Crunchy vegetables meet the umami richness of…

Simple yet sophisticated, this Asparagus and Kale Salad with Garlic Parmesan Citronette is a fresh take on hearty greens. Tender asparagus and nutrient-packed kale are tossed in a zesty citronette…

Enjoy this Strawberry Gazpacho! Perfect for Summer. A modern twist on a classic, this is sure to impress.  Ingredients Directions For the Gazpacho Combine all ingredients except crème fraiche into…

Once you see how quick and easy it is to make your own amazing hummus, you’ll never want to buy pre-made again. Make sure to serve with plenty of pita…

An excellent first course, this dish delights with its mellow flavors of pumpkin, sage and almonds. Not only is this dish nutritious, but any extra tortellini can be frozen. Ingredients…

Impress your guests with an extravagant seafood cocktail, with a clever addition of sweet, tangy grapefruit. Rich and delicious, this salad is perfect with a summer steak dinner. Ingredients Directions…

The great viscosity and fresh acidity of the Lincourt Steel Chardonnay mirrors the elegantly balanced profile of Chef Shane’s Hamachi Crudo. Chef’s Notes This dish has smooth richness as well…

Brighten up your summer table with Grilled Watermelon with Feta and Basil—a dish that transforms a classic summer fruit into a savory-sweet sensation. The light char from the grill enhances…

This mouthwatering dish is the perfect compliment to our Ferrari-Carano Dry Rosé, and to springtime festivities. Ingredients Directions Preheat grill to medium high heat. Skewer 2 shrimp on each skewer,…